ORGANIC Criollo cocoa beans in raw food quality

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Raw Organic Satipo Criollo Cacao Beans from Peru

These large, shelled cacao beans are raw food quality, sourced directly from Satipo in central Peru. They are ready to eat and characterized by a very fine and mild Criollo aroma. You can simply snack on them, grind them into nibs with a mortar and pestle, or even make your own cacao paste for a ceremony.

The cacao beans are completely unprocessed and have never seen the inside of a production hall. They are rich in important essential fatty acids, antioxidants, magnesium, theobromine, and tryptophan.

Treat yourself and your body to this unique, natural super snack for more vitality and power. The ingredients of cacao help you to unleash your creativity, experience clarity, and fill your heart with joy.

Physically, cacao helps support your cardiovascular system in its natural function and nourishes your muscles, for example, after a workout.

ORIGIN
Cultivated, harvested, and gently processed in Satipo, Peru. Personal relationships with our cultivation partners enable fair, direct, and transparent trade according to the highest ethical principles, free from child labor.

INGREDIENTS
Raw cacao beans from 100% controlled organic cultivation.

USAGE
As a snack, in muesli, or for making your own cacao paste.

PREMIUM QUALITY

• Vegan
• Free from additives
• Gently processed
• Naturally gluten-free
• Hand-packed in the Black Forest

DE-ÖKO-006 | Non-EU Agriculture