Natural cherry-like cocoa variety with an intense flavor from intact ecosystems of the Peruvian Amazon. 100% natural.
ORIGIN & PROCESSING
This noble and 100% natural Criollo cocoa powder was grown, harvested and gently processed in Peru. The Mangroovia organic cocoa powder has never seen the inside of an industrial plant, has not been chemically treated and therefore has the light color typical of natural and high-quality cocoa powder plus a fantastic fruity aroma! It contains a fat content of 22-24% and therefore occasionally forms lumps, which in this case is a sign of quality and naturalness.
Personal relationships with our cultivation partners enable us to trade fairly, directly and transparently according to the highest ethical principles and free of child labor.
EXCITING BACKGROUND INFORMATION
By "natural" we also mean that the cocoa powder has been processed purely mechanically and is cold-pressed. It has not been subjected to Dutch processing. In Dutch processing, cocoa powder is treated with lye to conceal low quality and high acidity. This makes the powder darker and milder. However, it is no longer natural but has been chemically treated in an industrial plant. This is the case for >90% of commercial cocoa, including organic cocoa. This means that many of the cocoa's important ingredients are lost.
EFFECT
Our cocoa wakes you up, gives you energy and opens your heart. The abundant alkaloid theobromine and the amino acid tryptophan help you to develop creativity, experience clarity and provide you with happiness.
Physically, our cocoa helps you support your cardiovascular system in its natural function and also provides you with important magnesium and iron for your muscles.
INGREDIENTS
ORGANIC cocoa powder (slightly defattened) from 100% controlled organic cultivation. Natural. May contain traces of nuts .
APPLICATION
In drinks, powder mixes or just pure. Be creative ;)
PREMIUM QUALITY
• Vegan
• Free from additives
• Gently processed
• Pure cocoa powder
• Hand-packed in the Black Forest
